I know there are some people out there who hate meatloaf but I am not one of them. In fact I could eat meatloaf weekly, especially if we’re making this meatloaf.
This recipe originally came from a Southern Living cookbook but over the years I’ve bent it and tweeted it and made it something completely new. When I started to use the Five Star ground beef it became something even better than I could have imagined.
Five Star Meatloaf
What you will need:1 pound of Five Star Home Foods Ground Beef 1 egg 1/2 cup milk 3/4 cups oatmeal (we like to use the old fashioned oates) 1 carrot, grated 2 TBSP minced, dry onion 2 TSP Worcestershire sauce 1 TSP dry mustard 1 TSP fresh, minced garlic OR 1/4 TSP garlic powder
Directions:1) Mix all ingredients in a mixing bowl 2) Line baking dish with foil for easy cleanup 3) Form in loaf shape in baking dish 4) Bake in 350 degree, preheated oven for 45 minutes 5) Serve and enjoy.
I love this recipe because it’s quick, easy and tastes great. I usually serve this with meatloaf with roasted sweet potatoes and a green veggie. The kids often complain when I make meatloaf but somehow there are never any leftovers, so clearly they like it.
Give it a try and let me know what you think.
Disclaimer: I was compensated with free food from Five Star Home Foods in exchange for this and other related posts. For every person who signs up for Five Star’s service through Mommyland I will be given $100. All the money I receive from this partnership will be donated to The Wee One Foundation to help families just like mine when they need it due to medical reasons. Of course ALL you will see here is MY opinion.